
The Hugo : An Aperol Alternative
If you’ve been to Italy, then you’ve likely taken part in the age-old tradition of the evening aperitivo, and odds are high that your drink of choice was the classic Aperol Spritz. With its eye-catching orange color hinting at a profile of sugary citrus, it has undoubtedly lured many a sweet-toothed travelers into a false sense of security only to deliver a sharp and bitter taste. If you’re looking for a sweeter alternative then there is only one question to ask : Have you heard about Hugo?

Umbria : Italy’s Green Heart
With nearly 25% of this small region dedicated to forest preserves, Umbria is a lush and shaded gem at the core of Italy - a perfect place for unearthing other-worldy finds and serene escapes.

A Campania Christmas Castle
Set in the inland expanse of Campania, Limatola is a small town of approximately 4,000 residents and is finely accentuated by the jutting profile of its castle - Castello di Limatola. Built by the Normans in the 12th century, it now stands as a beautiful focal point of the area and serves as a hotel, venue space, and host to the annual Cadeaux al Castello Christmas Market. While a wonderful destination for the market alone, an overnight weekend stay at the castle is recommended to fully enjoy the splendor of the event. Besides, when else will you be able to stay the night in a Christmas Castle?

Arezzo: City of Antiques
If you want a good carbonara, you go to Rome, If you want to learn about the Italian Renaissance you go to Florence, but where do you go if you want an antique map of Italy or a pair of 19th century gold cufflinks? The answer: Arezzo.

Coffee & Community Pt. 2
The history of coffee in Italy is rooted in affordability - even today a quick dose of espresso will cost you little more than one euro at the average bar. The popularity of the drink as an affordable ritual has predictably enshrined its place in the hearts, minds, and routines of millions of Italians, thus making the thought of going without it near sacrilegious.

Coffee & Community Pt. 1
It is no secret that Americans love their coffee. Tall, grande, venti, sugar soaked or black, hot or iced - at the end of the day we’re just glad to get it in our bloodstream. It’s often the final incentive that gets us fumbling out of bed most mornings and carries us through the mid-day doldrums. In the land of Capitalism, coffee has found a place and a purpose: driving productivity.